Hydroponics agriculture as a modern agriculture technique

Purpose: Hydroponics, also known as controlled environment agriculture, is a method of cultivating plants and herbs without soil using mineral-supplemented solutions. Agriculture biotechnology enhances its wings on developing genetically modified plants for expanding crop yield and introducing characteristic features such as growing seasonal crops throughout the year, weather-resistant, and pest resistance. Compared to traditional agriculture, hydroponic cultivation yields high-quality crops with 90% more efficient use of water. Therefore, hydroponic cultivation could be considered a succeeding future of agriculture. In this context, understanding agriculture through the hydroponic route is vital for the efficient cultivation of crops. This review elaborates on the different classes of hydroponic systems and the factors that enable the systematic elements of the frame-up. Design/methodology/approach: The significant intent of this review is to provide information on distinct hydroponic systems. Findings: The present review reports a comprehensive discussion about the significance of the hydroponics system, its mechanism, nutrient solution preparation, types of hydroponic setup, and the challenges faced and would light up the knowledge in the same. Originality/value: This review focus on the current feasible hydroponic method of crop cultivation.

---

Opracowanie rekordu ze środków MNiSW, umowa nr SONP/SP/546092/2022 w ramach programu "Społeczna odpowiedzialność nauki" - moduł: Popularyzacja nauki i promocja sportu (2024).