Tytuł pozycji:
In Vitro Antagonistic Effect of Gut Bacteriota Isolated from Indigenous Honey Bees and Essential Oils against Paenibacillus Larvae
- Tytuł:
-
In Vitro Antagonistic Effect of Gut Bacteriota Isolated from Indigenous Honey Bees and Essential Oils against Paenibacillus Larvae
- Autorzy:
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Terentjeva, Margarita
Kowalczewski, Przemysław Łukasz
Žiarovská, Jana
Kacániová, Miroslava
- Współwytwórcy:
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Department of Plant Genetics and Breeding, Faculty of Agrobiology and Food Resources, Slovak University of Agriculture, Nitra, Slovakia
Department of Food Technology of Plant Origin, Poznań University of Life Sciences, Poland
Department of Bioenergetics, Food Analysis and Microbiology, Institute of Food Technology and Nutrition, University of Rzeszow, Poland
Institute of Food and Environmental Hygiene, Faculty of Veterinary Medicine, Latvia University of Life Sciences and Technologies, Jelgava, Latvia
Department of Fruit Science, Viticulture and Enology, Faculty of Horticulture and Landscape Engineering, Slovak University of Agriculture, Nitra, Slovakia
- Data publikacji:
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2020-09-14
- Wydawca:
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MDPI
- Słowa kluczowe:
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intestine
rectum
essential oils
Lactobacillus spp.
antimicrobial activity
antimicrobial resistance
- Język:
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angielski
- ISBN, ISSN:
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14220067
- Prawa:
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http://creativecommons.org/licenses/by/4.0/legalcode
- Linki:
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https://depot.ceon.pl/handle/123456789/20922  Link otwiera się w nowym oknie
- Dostawca treści:
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Repozytorium Centrum Otwartej Nauki
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Przejdź do źródła  Link otwiera się w nowym oknie
The aim of study was to isolate and identify the gut bacteria of Apis mellifera and to
evaluate antagonistic effect of the bacteriota against Paenibacillus larvae, which causes American
foulbrood (AFB) in honeybees. The dilution plating method was used for the quantification of
selected microbial groups from digestive tract of bees, with an emphasis on the bacteriota of the bees’
intestines. Bacteria were identified using mass spectrometry (MALDI-TOF-MS Biotyper). Overall,
five classes, 27 genera and 66 species of bacteria were identified. Genera Lactobacillus (10 species)
and Bacillus (8 species) were the most abundant. Gram-negative bacteria were represented with
16 genera, whereas Gram-positive with 10 genera. Delftia acidovorans and Escherichia coli were the
most abundant in the digestive tract of honey bee. Resistance to a selection of antimicrobials was
assessed for the bacterial isolates from bee gut and confirmed against all antimicrobials included in
the study, with the exception of cefepime. Lactobacillus spp., especially L. kunkeei, L. crispatus and
L. acidophilus. showed the strongest antimicrobial activity against P. larvae, the causal pathogen of
AFB. Antimicrobial activity of essential oils against isolated bacteria and two isolates of P. larvae were
assessed. Application of a broad selection of plant essential oils indicated that Thymus vulgaris had
the highest antimicrobial activity against P. larvae.