- Tytuł:
- The value of pig breeding herds in Germany and progress in improvement of meatiness and pork quality
- Autorzy:
-
Rosner F
Von Lengerken G.
Maak S. - Tematy:
-
animal breeding
pig
breeding herd
Germany
meat production
pork production
meat quality
pork
pork quality
carcass
breeding programme
animal nutrition
meatiness
trait improvement
EUROP grading system
lean meat
animal genetics
gene effect - Pokaż więcej
- Dostawca treści:
- AGRO
Artykuł