- Tytuł:
- Trans fatty acids in foods in Poland: monitoring study
- Autorzy:
-
Mojska H
Gielecinska I.
Balas J.
Pawlicka M.
Szponar L. - Tematy:
-
food product
hard margarine
trans fatty acid
chocolate product
coronary heart disease
Poland
soft margarine
potato chips
development
food
monitoring
plasma lipoprotein level
fatty acid composition
fast food
LDL cholesterol
confectionery product
snack
detection
biochemical risk factor
sauce
dry soup - Pokaż więcej
- Dostawca treści:
- AGRO