- Tytuł:
- Dynamics of acidification and synthesis of flavour compounds in milk incubated with bio-yoghurt cultures
- Autorzy:
- Baranowska M.
- Tematy:
-
bio-yoghourt culture
acidification
flavour compound
synthesis
bio-yoghourt bacteria
milk
yoghourt bacteria - Pokaż więcej
- Dostawca treści:
- AGRO