- Tytuł:
- Nutrient uptake, proline content and antioxidant enzymes activity of pepper (Capsicum annuum L.) under higher electrical conductivity of nutrient solution created by nitrate or chloride salts of potassium and calcium
- Autorzy:
-
Ahmadi M.
Souri M.K. - Tematy:
-
plant cultivation
chilli pepper
Capsicum annuum
nutrient uptake
proline content
antioxidant enzyme
electrical conductivity
nutrient solution
chloride salt
potassium salt
calcium salt - Pokaż więcej
- Dostawca treści:
- AGRO