- Tytuł:
- Use of synbiotics for production of functional low fat Labneh
- Autorzy:
-
Salem M. M. E.
Abd El-Gawad M.A.M.
Hassan F.A.M.
Effat B.A. - Tematy:
-
cheese
Labneh cheese
dairy industry
synbiotic
functional food
low fat food
yoghourt cheese
probiotic bacteria
inulin
storage
chemical property
starter culture
food supplementation - Pokaż więcej
- Dostawca treści:
- AGRO