- Tytuł:
- Hygienic properties of food handlers and equipment in food production and sales units
- Autorzy:
-
Aydin A
Aksu H.
Arun O.O. - Tematy:
-
food production
sale
hygienic property
microbiological hygiene
hand hygiene
equipment
food contact surface
worker
HACCP system
good manufacturing practice
hygiene condition - Pokaż więcej
- Dostawca treści:
- AGRO