- Tytuł:
- Antagonistic effect of chosen lactic acid bacteria strains on Yersinia enterocolitica species in model set-ups, meat and fermented sausages
- Autorzy:
-
Gomolka-Pawlicka M.
Uradzinski J. - Tematy:
-
antagonistic effect
lactic acid bacteria
bacterial strain
Yersinia enterocolitica
meat
fermented sausage
microorganism
Lactobacillus
Salmonella
Lactobacillus helveticus
incubation temperature
incubation time - Pokaż więcej
- Dostawca treści:
- AGRO