- Tytuł:
- The influence of transportation distance on the rate of post-slaughter exsanguination and quality of meat in porkers
- Autorzy:
- Tereszkiewicz K.
- Tematy:
-
transportation distance
post-slaughter exsanguination
exsanguination
meat quality
porker
animal transport - Pokaż więcej
- Dostawca treści:
- AGRO