- Tytuł:
- The application of in vitro and in vivo transgenic approaches for evaluating the harmful or beneficial effects of foods
- Autorzy:
-
Wolf C. R.
Henderson C.
Scheer N. - Tematy:
-
application
in vitro
in vivo
transgenic model
food
metabolism
antioxidant
nutraceutical
nutrition dynamics - Pokaż więcej
- Dostawca treści:
- AGRO